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Fried Jalapenos Recipe – Easy Crunchy Appetizer Bottle Caps

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Crispy, golden fried jalapeno slices—aka ‘bottle caps’—make the ultimate spicy, crunchy appetizer. This easy recipe uses simple pantry ingredients and delivers irresistible flavor in under 30 minutes.

Ingredients

Scale
  • 8–10 medium fresh jalapenos (about 250g), sliced into 1/4-inch rounds
  • 1 cup all-purpose flour (120g)
  • 1/4 cup cornstarch (30g)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder (optional)
  • 1/4 teaspoon black pepper
  • 2 large eggs, beaten
  • 2/3 cup milk (whole, 2%, or dairy-free alternative)
  • Vegetable oil for frying (about 2 cups, or enough for 1-inch depth in pan)
  • Optional: Ranch, spicy mayo, or chipotle aioli for dipping

Instructions

  1. Wash and dry jalapenos. Slice into 1/4-inch thick rounds. For less heat, remove seeds and membranes (wear gloves).
  2. In a medium bowl, whisk together flour, cornstarch, baking powder, salt, garlic powder, and black pepper. In another bowl, beat eggs and mix in milk.
  3. Pour vegetable oil into a heavy skillet or Dutch oven to about 1-inch depth. Heat to 350°F (175°C).
  4. Dip jalapeno slices first in the egg-milk mixture, then dredge in the flour mix. Press gently so the coating sticks. Repeat for a thicker crust if desired.
  5. Carefully add battered jalapeno slices to hot oil in small batches. Fry 1-2 minutes per side, until golden brown. Do not overcrowd the pan.
  6. Remove fried jalapenos with a slotted spoon or spider. Place on paper towels or a wire rack to drain excess oil. Sprinkle lightly with salt while hot.
  7. Transfer to a serving platter and serve hot with your favorite dipping sauce.

Notes

For extra crunch, double-dip the jalapeno slices in batter. Let battered slices rest for 1-2 minutes before frying to help the coating stick. Always drain well after frying for maximum crispness. For gluten-free, use a 1:1 gluten-free flour blend. Adjust spice by removing seeds or mixing in milder peppers. Test-fry one slice to check batter consistency and seasoning.

Nutrition

Keywords: fried jalapenos, bottle caps, appetizer, spicy snack, crunchy, game day, party food, easy recipe, vegetarian, jalapeno recipe

Find it online: https://blairrecipes.com/fried-jalapenos-recipe-easy-crunchy-appetizer-bottle-caps/