Crispy Korean Corn Cheese Dip Recipe Baked with Mozzarella Easy and Delicious
A quick and satisfying Korean-inspired corn cheese dip baked with mozzarella for a crispy, gooey snack perfect for game nights or cozy evenings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Cuisine: Korean-inspired
Ingredients
Scale
- 15 oz (425 g) canned corn kernels, drained
- 2 cups (200 g) shredded mozzarella cheese
- 2 tablespoons mayonnaise
- 2 tablespoons unsalted butter, melted
- 1 teaspoon granulated sugar
- 2 tablespoons milk (whole or 2%)
- ½ teaspoon garlic powder
- Salt to taste
- Freshly ground black pepper to taste
- Optional: pinch of Korean red chili flakes or 1 teaspoon gochujang
Instructions
- Preheat your oven to 375°F (190°C).
- Drain the canned corn thoroughly to avoid excess moisture. Pat dry with paper towels if needed.
- In a mixing bowl, combine the corn, mayonnaise, melted butter, sugar, garlic powder, milk, salt, and pepper. Stir gently to mix without mashing the kernels.
- Transfer the corn mixture to an oven-safe baking dish or cast iron skillet, spreading it evenly.
- Sprinkle the shredded mozzarella cheese evenly over the top, covering the corn completely.
- Bake for 15-20 minutes until the cheese is melted, bubbling, and golden brown.
- Optional: Switch oven to broil and broil for 1-2 minutes to achieve a crispy, slightly charred cheese crust. Watch closely to avoid burning.
- Remove from oven and let rest for 3-5 minutes before serving.
Notes
Drain corn thoroughly to avoid watery dip. Freshly shred mozzarella for best melt and crispiness. Optional broiling step enhances crispy cheese crust. Can add gochujang or Korean chili flakes for spice. Refrigerate prepared mixture up to 24 hours before baking. Reheat leftovers in oven to maintain crisp texture.
Nutrition
- Serving Size: Approximately 1/6 of
- Calories: 250
- Fat: 18
- Carbohydrates: 12
- Protein: 10
Keywords: Korean corn cheese dip, baked corn cheese, mozzarella dip, crispy cheese dip, easy snack, game day recipe, cheesy corn dip