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Flavorful Honey Glazed Carrots Recipe with Fresh Thyme

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A quick and easy side dish featuring tender carrots glazed with honey and fresh thyme, delivering a perfect balance of sweetness and herbaceous flavor.

Ingredients

Scale
  • 1 pound (450 grams) medium carrots, peeled and cut into sticks or rounds
  • 3 tablespoons (60 ml) honey
  • 2 tablespoons (28 grams) unsalted butter, melted
  • 2 teaspoons (about 1 tablespoon fresh leaves) fresh thyme, finely chopped
  • 1 clove garlic, minced (optional)
  • ½ teaspoon (3 grams) kosher salt
  • ¼ teaspoon (1 gram) freshly ground black pepper
  • 1 teaspoon (5 ml) fresh lemon juice (optional)

Instructions

  1. Peel and slice 1 pound (450 grams) of carrots into sticks about 2-3 inches long and ½ inch thick.
  2. Place a large skillet over medium heat and melt 2 tablespoons (28 grams) of unsalted butter until foaming but not browned.
  3. Toss in the sliced carrots, stir to coat with butter, and cook for about 5 minutes, stirring occasionally, until they start softening with slight golden edges.
  4. Drizzle 3 tablespoons (60 ml) of honey over the carrots, sprinkle ½ teaspoon (3 grams) salt, ¼ teaspoon (1 gram) black pepper, and add 1 clove minced garlic if using. Stir well to combine.
  5. Continue cooking for another 5-7 minutes, stirring frequently, until the carrots are tender but not mushy and the honey forms a shiny glaze.
  6. Stir in 2 teaspoons (about 1 tablespoon fresh leaves) of finely chopped fresh thyme and cook for 1 more minute to release the herb’s fragrance.
  7. Remove from heat and squeeze about 1 teaspoon (5 ml) of fresh lemon juice over the carrots. Give a final gentle stir.
  8. Transfer to a serving dish immediately and serve warm.

Notes

Use medium heat to prevent honey from burning. Add fresh thyme near the end to preserve its bright flavor. If carrots are not tender enough, add a splash of water or broth and cover for a few minutes. For dairy-free version, substitute butter with coconut or olive oil. Lemon juice brightens the flavors and is recommended.

Nutrition

Keywords: honey glazed carrots, fresh thyme, easy side dish, quick recipe, healthy vegetables, autumn recipe

Find it online: https://blairrecipes.com/flavorful-honey-glazed-carrots-recipe-with-fresh-thyme-easy-and-perfect-side-dish/