A quick and easy meatloaf recipe with a sticky, sweet BBQ glaze that delivers a smoky, tangy finish. Perfect for weeknight dinners and family meals.
Do not overmix the meat to avoid toughness. Soak breadcrumbs in milk for juiciness. Apply BBQ glaze twice for a sticky finish. Let meatloaf rest before slicing. Tent with foil if glaze browns too fast. Optional broil for 1-2 minutes for extra caramelization.
Keywords: meatloaf, BBQ glaze, easy dinner, comfort food, sticky sweet, weeknight meal, family recipe