A quick and easy Italian-inspired meatloaf featuring a gooey mozzarella center, perfect for comforting family dinners with simple ingredients and bold flavors.
Do not overmix the meat to keep the meatloaf tender and juicy. Seal the mozzarella layer well inside the meat to prevent cheese leakage. For a crispier crust, broil for 2-3 minutes at the end of baking. Can substitute milk with almond milk and use gluten-free breadcrumbs for dietary needs.
Keywords: meatloaf, Italian meatloaf, mozzarella meatloaf, easy dinner, comfort food, family dinner, cheesy meatloaf