Simple No-Bake Cookies Recipe Kids Can Make 5 Easy Steps
A quick and easy no-bake cookie recipe combining chocolate and peanut butter, perfect for kids to make with minimal mess and no oven required.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 20 cookies 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 2 cups (400 g) granulated sugar
- 1/2 cup (50 g) unsweetened cocoa powder
- 1/2 cup (115 g) unsalted butter, cut into pieces
- 1/2 cup (120 ml) milk (whole or 2%)
- 1 cup (250 g) peanut butter (creamy or chunky)
- 1 teaspoon (5 ml) vanilla extract
- 3 cups (270 g) quick oats
- Pinch of salt
Instructions
- Line a cookie sheet or large tray with wax paper or parchment paper.
- In a medium saucepan, combine sugar, butter, milk, and cocoa powder. Heat over medium, stirring constantly until butter melts and mixture bubbles gently (about 4-5 minutes).
- Once boiling, let mixture boil for exactly 1 minute while stirring continuously.
- Remove from heat and immediately stir in peanut butter and vanilla extract until smooth.
- Quickly add oats and salt, stirring thoroughly to coat all oats with the chocolate mixture.
- Drop spoonfuls of the mixture onto the prepared wax paper, about 2 inches in diameter.
- Let cookies cool at room temperature until firm, about 30 minutes, or refrigerate for 15 minutes to set faster.
Notes
Use quick oats for best texture; old-fashioned oats will make cookies chewier. Stir continuously during boiling to prevent burning. If mixture is too runny, add more oats; if too dry, add a splash of milk. Refrigerate to set faster without losing chewiness. Variations include nut-free, vegan, and flavor twists like cinnamon or mini chocolate chips.
Nutrition
- Serving Size: 1 cookie
- Calories: 125
- Sugar: 10
- Sodium: 50
- Fat: 6
- Saturated Fat: 3.5
- Carbohydrates: 15
- Fiber: 2
- Protein: 3
Keywords: no-bake cookies, kids recipe, peanut butter cookies, chocolate cookies, quick dessert, easy cookies, no oven cookies